Almost 8 years later, Robyn Sue and her crew of Brrristas are heading back to where Smitten was born, in the Mission district of San Francisco.
THE SCOOP ON SMITTEN
To kick off 2017, we're launching a flavor inspired by our New Year's Resolution: eat more ice cream!
Gifts for the pickiest peeps on your holiday shopping list.
We’re raising a cone to the “greatest super holiday known to mankind” with this spiced ice cream base (think cinnamon, nutmeg, and ginger) and our favorite holiday goodies chopped up and mixed in.
On a day like today, it's not business as usual. Our scoop shops are opening late so all team members can get to the polls to cast their votes.
Opened to the public July 2nd at noon, this storefront lies smack dab in the hub of the Marina.