THE SCOOP ON SMITTEN

MUSEUM HACK: Things to do in San Francisco

WSL: The Ice Cream Cone Renaissance

GENTRY MAGAZINE Women in Tech

GOOD EGGS How Smitten Is Reinventing Ice Cream

NBC NEWS [KNOW YOUR VALUE] 8 Entrepreneurs Share their 2019 Resolutions

CHERRY BOMBE Instant Ice Cream: The Dream is Real at Smitten

ALUMNI VENTURES GROUP Founders and Funders Podcast – Robyn Sue Fisher

SILICON VALLEY MAGAZINE Smitten founder Robyn Sue Fisher is out to make the best ice cream in the world—balancing technology with old-fashioned ways.

EATER SF An Eater’s Guide to San Francisco

GRADUATE SCHOOL OF STANFORD BUSINESS Robyn Sue Fisher, MBA ’07: Creating a Stir With Ice Cream Invented at Stanford

FORBES How San Francisco’s Smitten Ice Cream Outgrew Its Wooden Wagon But Not Its Values.

Forbes' Robin Schatz caught up with Robyn Sue Fisher about sticking to her values while growing her company, and flipping an org chart on its head.

CONSCIOUS COMPANY This Is What Happens When Your Mission Is Joy

Robyn Sue Fisher spoke with Conscious Company about defining success as "quality over quantity, purity over profit, and community above all."

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