Smitten Ice Cream

Churning on Valencia Street, after all these years!

Robyn Sue is back in the Mission, where Smitten first started 8 years ago

COME ON OVER!

Love is Love, Smitten is Smitten.

Happy Pride, everyone! Celebrate with us (semi) permanently!

Love with Us!

Brown Sugar is back!

A fan-favorite has returned, this time with locally-made shortbread!

CHECK IT OUT

Because it ain’t a party til Brrr shows up!

You know who to call for a good time.

LET'S DO THIS THING!
uh-mazing FLAVORS
visit our online shop
— 'TIS THE SEASON FOR —

Honey Thyme

honey ice cream infused with fresh sprigs of thyme GET THE SCOOP!

Get the scoop on Smitten

Super cool notes and offers straight to you.

(we’ll keep it chill and interesting - we promise!)

CHURNED-TO-ORDER

just for you

One minute, it’s organic milk and cream (just delivered from a local farm), sugar, 60.5% TCHO Chocolate (melted, untempered and hand-cut into perfectly imperfect chocolate chips), fresh gently crushed mint leaves (no extract here!) - the next minute (BAMO!) it’s the smoothest, tastiest mint chocolate chip ice cream you can imagine. For real!

Served up in a hand-rolled, house-recipe fresh waffle cone which tastes like a dream come true.

We always use organic milk & cream & just-picked fruits and vegetables from West Coast farms. We wouldn't have it any other way.

SMITTEN’S ROOTS

ROBYN SUE & THE WAGON

— dreamer, tinkerer, ice cream re-thinker —